Botanical Source: Polygonum cuspidatum Sieb. et Zucc
Used Part: Root
Specification: Trans-Resveratrol≥ 98%, 50%,20%
Appearance: Off-White fine powder
Test Method: HPLC
Bulk density: 0.45-0.75g/mL
Moisture: <5%
Ash: <5%
Resveratrol obtained from red grapes, Japanese knotweed root, and other plant sources, may have a host of beneficial health effects, such as anti-aging, anti-cancer, anti-diabetes, antiviral, neuro-protective, anti-inflammatory, improved athletic endurance, life-prolonging effects, and according to a recent report resveratrol may reverse the dangerous buildup of fat in the liver caused by alcohol abuse.
Function:
(A) Health and medical capabilities:
1. It plays an important role in anti-atherosclerosis, coronary heart disease, ischemic heart disease and hyperlipidemia
2. It has great anti-oxidation, scavenging free radicals, anti-aging effects
3. By competing with coenzyme Q in organisms, resveratrol can reduce the
Formation of complex III, which can decrease the production of active oxygen and free radicals to shows a anti-oxidation ability.
(B) Cosmetic application:
1. Scavenging free radicals, extending aging
2. Anti-inflammation
3. Antioxidant and inhibition of lysozyme
4. Protein tyrosine kinase inhibitor
5. Promoting collagen protein synthesis
Application:
Pharmaceutical, cosmetics, functional food and beverage etc.