Cinnamon Bark Water Extract Polyphenol Type-A Polymers from Cinnamon Bark water Extracted powder with Insulin-like Biological Activity. Our product, Cinnamon extract is a water-soluble polymeric compounds extracted from Cinnamon bark.

Scientists at the Agricultural Research Service have found polyphenolic polymer compounds from cinnamon bark that could become natural ingredients in products aimed at lowering blood sugar levels. Recent studies demonstrate that water-soluble polymeric compounds isolated from cinnamon have insulin-enhancing biological activity in the in vitro assay measuring the insulindependent effects on glucose metabolism and also function as antioxidants. Cinnamaldehyde is the main constituent of oils of cassia, cinnamon barks and roots.

Cinnamon is used in traditional medicine, and several studies have tested chemicals extracted from cinnamon for various possible medicinal effects.In an experiment testing the effects of various plants used in traditional Indian medicine, an extract of Cinnamomum cassia had an effect on HIV-1.Two studies have shown that including cinnamon and cinnamon extract in the diet may help type 2 diabetics to control blood glucose levels.Furthermore, these proanthocyanidins are bioavailable and may have an effect on the target tissues.

Function:

1.Diabates Cinnamon might help manage diabetes. Research indicates it imitates the action of insulin, helping move glucose, or blood sugar, into the cells.

2.Cold and flu

Traditional Chinese medicine has long employed cinnamon to fight symptoms of cold and flu.

3.Digestive aid

Cinnamon has long been used as a digestive aid in a number of traditional medicine systems.cinnamon extract help break down food and move it through the gastrointestinal tract.